AVAILABLE 11AM - 2PM
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
BRUNCH
Start the day right
CHORIZO & TOTS SKILLET 13
Add Guajillo Pork, Creole Chicken, Carne Asada or Shrimp +4
Crispy Tater Tots I Grilled Chorizo I Green & Red Bell Peppers I Onions I Sweet Plantains crowned with a fried egg, Mango Habanero Salsa, Sour Cream, Avocado Cilantro Jaramillo Sauce & Micro Cilantro
GUAVA COCO FRENCH TOAST 13
Texas Toast smothered in a bath or Coconut Milk & Egg Sweet Custard, Stuffed with Sweetened Cream Cheese & Guava Sauce, topped with powder sugar, whipped cream, Pecans & Coconut Flakes served w. Syrup
QUESADILLAS RANCHERAS 10
Add Ham or Bacon +2 I Add Creole Chicken +4 I Add Carne Asada +5
Egg stuffed Flour Tortillas topped with Refried Beans, Melted Mozzarella, Pico de Gallo, Avocado-Cilantro Based Jaramillo Sauce, Sour Cream & Micro Cilantro